Description
A fresh and vibrant salsa bursting with flavor, perfect for tacos or as a dip with tortilla chips.
Ingredients
Scale
- 6 ripe tomatoes
- 1 small onion, diced
- 1-2 jalapeƱo peppers, minced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt to taste
Instructions
- Dice the tomatoes and onion, and mince the jalapeƱo peppers.
- Combine the tomatoes, onion, jalapeƱos, and cilantro in a bowl.
- Squeeze in the lime juice and season with salt.
- Mix well and adjust seasoning if needed.
- Serve immediately with tortilla chips.
Notes
Allow the salsa to rest for at least 30 minutes before serving for the best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 3g
- Sodium: 200mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg