Description
Delicious and easy-to-make pinwheels filled with melted cheese and savory ham, perfect for gatherings or cozy evenings.
Ingredients
Scale
- 1 package soft dough (pizza dough or crescent roll dough)
- 8 slices sliced ham
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 tablespoon parsley (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Roll out the dough on a floured surface.
- Layer sliced ham and shredded cheese on the dough.
- Roll the dough tightly and slice into pinwheels.
- Place pinwheels on a baking sheet.
- Melt butter and mix in garlic powder and parsley.
- Brush the butter mixture over the pinwheels.
- Bake for 15-20 minutes or until golden brown.
Notes
For extra cheesy goodness, mix different types of cheese together. Make sure to roll the dough evenly for uniform cooking.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg