Description
A hearty and comforting dish featuring tender chicken, crispy bacon, and gooey cheese, perfect for family gatherings.
Ingredients
Scale
- 1 tbsp olive oil
- 2 large chicken breasts
- Salt and black pepper (to taste)
- 1 tbsp Italian seasoning
- 2 cups broccoli florets (blanched, chopped)
- 6 strips bacon (cooked, chopped)
- â…“ cup mozzarella cheese (shredded)
- 1 cup cheddar cheese (shredded)
Instructions
- Preheat the oven to 400°F.
- Grease a casserole dish with olive oil.
- Take the chicken breasts and slice them in half horizontally.
- Place chicken breasts on the bottom of the casserole, season with salt and black pepper, and sprinkle with Italian seasoning.
- Cover with chopped broccoli, bacon, mozzarella cheese, and cheddar cheese.
- Bake in the oven, uncovered, for 20-25 minutes until the chicken has cooked through completely.
Notes
Brine the chicken breasts for extra moisture. Use fresh broccoli for the best taste.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg