Description
A flavorful Argentinian sandwich filled with grilled chorizo, topped with chimichurri and Salsa Criolla, perfect for gatherings.
Ingredients
Scale
- 4 Argentinian chorizo
- 1 cup Chimichurri sauce
- 1 cup Salsa Criolla
- 4 fresh baguettes or crusty rolls
Instructions
- Grill the Argentinian chorizo until fully cooked.
- Slice the bread in half lengthwise.
- Place the grilled chorizo in the bread.
- Top with chimichurri sauce and fresh Salsa Criolla.
- Serve immediately and enjoy.
Notes
Avoid overcooking the chorizo to prevent dryness. Use high-quality ingredients for the best flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 2g
- Sodium: 750mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg